1989
Valentine Salad
February 1989

“Valentine Salad,” Friend, Feb. 1989, 31

Valentine Salad

By Louise Pierce

3/4 cup cream cheese, softened

1/4 cup sugar

3/4 cup mayonnaise

2 cups fruit cocktail, drained

3/4 cup pineapple tidbits

1/2 cup maraschino cherries, halved

3/4 cup miniature marshmallows

1 cup whipping cream, whipped

  1. Cream cheese with sugar and mayonnaise.

  2. Stir in fruits and marshmallows, then whipped cream.

  3. Pour into heart-shaped mold, and freeze at least six hours.